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From £1,945pp
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was £2,025
Including flights
SAVE £80
Hotel Stays
Special Interest
Food & Wine
Food and wine in Cadiz
All Inclusive
7 nights
London Gatwick Airport
Chiclana de la Frontera, Bay of Cádiz, Spain
Get an authentic taste of Andalucía on this food and wine-packed holiday in Cadiz. Enjoy plucked-from-the-sea fish, tapas like papas con choco (potato and cuttlefish stew), as well and combinations such as sherry paired with blue fin tuna. Sample seafood delights from coastal towns including Conil and Barbate, devour mouth-watering farm-grown produce in Sierra de Grazalema, and sip local wines throughout Jerez with all tastings.
Facilities
Buffet restaurant with live cooking and themed cuisine (a waiter-served dinner is included once per stay)
Two speciality restaurants (seasonal, extra charge)
Free bar open 13 hours a day
Two bars
Cafe
Two outdoor swimming pools
Spa with indoor pool and jacuzzi (extra charge)
Gym
Sauna (extra change)
Wi-Fi
There is a lift to all floors
Nationwide shared chauffeur service– included on all departures from April 1, 2026
A nationwide return shared chauffeur service from your home to your UK departure point
Your holiday includes
All Inclusive
- All meals
- Free bar open up to 12 hours a day
- Wine and bottled water at lunch and dinner
International flights
Prices are based on return flights with easyJet or British Airways from London Gatwick. Supplements may apply from other airports.
Maximum 20kg checked luggage, per person
Return transfers direct to you hotel
Plus
- Expert host
- Hosted drinks reception
- Porterage at your hotel
- Free Wi-Fi
Exceptional value every time
Saga Host
Our trained hosts will welcome you and ensure you enjoy your holiday. We also offer 24/7 support if needed.
Travel insurance and additional cancellation cover included §
A price reduction of £20 is available if you choose not to take the included insurance and additional cancellation cover.
Included excursions
Conil de la Frontera
1 / 5
This wonderfully indulgent week starts off with a guided tour of Conil de la Frontera. It’s a lively seaside city with impressive views over the Atlantic matched by beautiful golden sand beaches and numerous cliffs and coves. The tour takes in the historic Torre Castilnovo tower overlooking the coast before winding through the city streets that are lined with ice cream parlours, seafood restaurants and tempting tapas bars. After soaking up the salty seaside ambience you’ll settle down for a traditional pescaíto frito before heading back to the hotel for sunbathing or a siesta.
Jerez de la Frontera
1 / 5
If you’re looking forward to tasting some of the world’s finest sherry, there’s only one place to head to in Andalucia and that’s Jerez de la Frontera. Also famed for its equestrian school and flamboyant flamenco performances, today’s tour unlocks the secrets to the city’s Moorish history and traditional Spanish style. After enjoying a visit to one of the local wineries, the day concludes with a delicious dining experience paired with regional wine.
Tapas Trail in Cadiz
1 / 5
There’s nothing better than strolling around the cobbled streets of Cadiz and experiencing the authentic ambience of life in Spain’s oldest city. Thanks to the ever-present form of the Catedral de la Santa Cruz de Cádiz it’s very hard to get lost here. And once you’ve taken in the pastel faded architecture of the Old Town it will be time to hit the tapas trail. This is Spanish foodie heaven with lots of local specialities and paired wines to be enjoyed over the course of the afternoon.
Sierra de Grazalema Natural Park
1 / 5
Make the most of a full day within the fresh mountain air of Sierra de Grazalema Natural Park. It’s a wonderful location to visit with numerous narrow valleys and sweeping landscapes leading across evergreen oak forests and cavernous gorges. During a nature walk along the Arroyo de Campobuches O Guadarés river you’ll discover the names of some of the native wild herbs and flowers as well as spotting tell-tale signs of wildlife in the surrounding meadows. And what better way to complete a day spent in the countryside other than a slap-up organic feast at the Tambor del llano ecological farm. Roasted merino lamb and seasonal vegetables have never tasted so good.
Barbate
1 / 5
The final excursion of the week includes time in the La Breña nature reserve, with a walk through pine forests and along the coast towards Cape of Trafalgar. In Barbate, there is a visit to a museum on the traditional almadraba method of tuna fishing, followed by a tour of a working cannery. The day concludes with a tasting menu at El Campero, a restaurant widely regarded for its tuna dishes.
Location
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The golden sands of La Barrosa Beach stretch for three miles in front of the hotel and there is a small shopping centre around half-a-mile away. This scenic region of the Costa de la Luz is one of the most unspoiled in Spain - with vast sandy beaches and Atlantic surf. There is a bus stop 76 yards from the hotel. The drive to/from the airport takes approximately two hours.
Out and about
The ancient city of Cádiz may be visited on an included excursion and can also be reached by bus, alternatively visit several of the ‘Pueblos Blancos’ whitewashed traditional villages including Conil de la Frontera and Cape Trafalgar. Further on, Jerez de la Frontera, is approximately 34 miles away.
Jerez de la Frontera
This traditional city is known for its sherry, flamenco and dancing horses. Head to the city’s old quarter, which is set around Alcázar de Jerez, a Moorish fortress founded in the 11th century. Or perhaps visit The Royal Andalusian School of Equestrian Art, a famed riding school with horse shows and a carriage museum.
Address
C/Amil Car Barca Urb. Novo Sancti Petri Sn, Chiclana De La Frontera, Cadiz, Spain, 11130
Hotel details
Meals are served buffet-style in the main Al-Andalus restaurant. Wine and bottled water are included with lunch and dinner.
At the Alameda Grill, part of the main restaurant, you can enjoy snacks such as burgers and sandwiches (available between 1100-1300 and 1600-1900).
The dress code here requires gentlemen to wear long trousers and shirts with sleeves at dinner.
Breakfast is available between 0730-1030
Lunch is available between 1300-1530
Dinner is available between 1830-2130
Timings may vary by season
A waiter-served dinner is included once per stay and consists of an upgraded menu with a minimum of four courses.
The Manolete Restaurant and Cataria Restaurant are only open during the summer.
The dress code at both restaurants requires gentlemen to wear long trousers and a shirt with sleeves to dinner.
The free bar is open 13 hours a day, between 1030-0000, and serves local alcoholic and non-alcoholic drinks.
The Star Cafe, open next to the pool between 0700-2100, serves sandwiches, pastries and fruit, as well as unlimited tea and coffee.
There is also a pool bar and lobby bar.
413 air-conditioned rooms
Garden or side-sea view
TV
Minibar (extra charge)
Hairdryer
All rooms have a walk-in shower
You can upgrade to a balcony, side-sea view or sea-view room at an additional cost, subject to availability
Included guided walking tour of Cádiz (approximately 20 miles away) or guided ‘Pueblos Blancos’ and Cape Trafalgar tour (available on alternating weeks)
Live entertainment three times a week
The hotel has its own golf course (extra charge)
There is a choice of optional excursions available for an extra cost, subject to availability
Availability
Flight
Best deal
Apr 28, 2026
May 05, 2026
Tue - 14:20
Tue - 18:55
London Gatwick Airport
7 nights
SAVE £80
From £1,945pp
was £2,025
Special interest departures for this hotel
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